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ABOUT US

A Pioneer in Food Catering Services Established Since 1975 with 20+years of solid experiences, wish to thank you for letting us this golden opportunity to introduce our courteous services to your own Office, Factory and Home premises.

 

For Company, we cater menu like Malaysian Buffet, Bar-B-Que, Cocktail or Tea Reception for the following occasions:-

1. Sales or Service Seminars
2. Dealers Meeting or Convention
3. Opening of New Business
4. Trade Exhibitions
5. Company Annual Dinner or Sports Meet
6. Seasons Parties etc...

We also specialise in Private functions at Homes such as:-

1. Social Gathering
2. Birthday or Full Moon Parties
3. Wedding Reception at Home or Church
4. House Warming etc...

Our Foods are ideal for ALL Races and are prepare in the most hygienic condition. Arrangement for Hiring of Furniture, Zinc Shed or Refreshment such as Soft-drink and Beer is also part of our services. Special order like Satay, Roasted Spring Lamb can also be arranged.

Should you need further details or information, please do not hesitate to call us, we should be very grateful to serve you to your satisfaction

Wong Catering Service
No. 16, People's Park, Jalan SS 4D/14, 47301 Petaling Jaya
Tel : 019-7573448 / 019-3373448 / 03-78062089 / 03-78062092
Fax : 03-78062094
Email :
[email protected], [email protected]

OUR MENU

Hi-TEA

Hi-Tea Menu
RM 20.00 per pax

  • Chicken Curry with
    Potatoes
  • Fried Mee Siam
  • Samosa
  • Sardine Sandwiches         
  • Roti Jala/Roti Bom
  • Fried Chicken Boxing
  • Golden Fried Crab Stick
    Roll
  • Pulut Panggang
  • Assorted Agar-Agar
  • Local Fresh Fruits
  • Rose Lemon Cordial

Tea Party Menu
RM 18.00 per pax

  • Curry Puff
  • Marble Cake
  • Tuna Sandwiches                
  • Egg Sandwiches                    
  • Croissant
  • Kuih Lapis
  • Sri Muka
  • Swiss Roll
  • Coffee & Tea

 

TRAINING MENU A
(Minimum 50 pax)
TRAINING MENU B
(Minimum 50 pax)

Morning Tea

  • Swiss Roll
  • Tuna Sandwich
  • Mini Doughnut
  • Coffee & Tea

Lunch Buffet

  • Chicken Rendang
  • Lemon Sauce fish
  • Sambal Telor
  • Mixed Vegetable Mushroom
  • Crab Nugget
  • Fried Rice Anchovies
  • Fried Mee Mamak
  • Local Fruits
  • Rose Lemon Cordial

Hi Tea

  • Curry Puff
  • Kuih Koci
  • Pulut Panggang
  • Coffee & Tea
    RM33.00/pax

Morning Tea

  • Nasi Lemak Set (Sambal + Telor)
  • Curry Puff
  • Kuih Lapis
  • Coffee & Tea

Lunch Buffet

  • Sotong Sambal
  • Chicken Curry Potatoes
  • Sweet & Sour Fish
  • Fried Cabbage
  • Mixed Vegetables
  • Pineapple Fried Rice
  • Mee Siam
  • Orange Cordial
  • Spring Roll

Hi Tea

  • Tuna Sandwich
  • Kuih Talam
  • Banana Cake
  • Coffee & Tea
    RM35.00/pax

 

BUFFET

Buffet : Menu A
RM 24.00 per pax

  • Chicken Curry with Potatoes
  • Sweet & Sour Fish
  • Prawn Fitters
  • Mutton Masala
  • Crispy Spring Roll
  • Fried Crab Meat Nugget
  • Fried Mixed Vegetables
  • Acar Rampai
  • Fried Rice with Ikan Bilis
  • Fried Mee Hoon
  • Local Fresh Fruits
  • Ice-Cold Cendol
  • Orange Cordial

Buffet : Menu B
RM 26.00 per pax

  • Chicken Rendang
  • Black Pepper Lamb Loin
  • Sambal Sotong
  • Sweet & Sour Prawn
  • Fish Fillet with Lemon
    Sauce
  • Fried Seafood Stick
  • Crab Meat Ball
  • Loh Hon Chai
  • Acar Acar
  • Yong Chow Fried Rice
  • Singapore Style Mee
    Hoon
  • Assorted Nyonya Kuih
  • Ice-Kacang Fruits
  • Rose Lemon Cordial

Buffet : Menu C
RM 30.00 per pax

  • Chicken Kapitan
  • Assam Curry Ikan
    Tenggiri
  • Kong Poh Sotong
  • Butter Prawn
  • Mutton Pretal
  • Fried Chicken Wings
  • Fried Crab Claw
  • Pheonix Roll
  • Choy Tam with Ikan
    Bilis
  • Acar-Acar
  • Pineapple Fried Rice
  • Fried Tong Fun
    (Vermicelli)
  • Ice Kacang Fruits
  • Bubur Cha-Cha
  • Ice-Lemon Tea
CHICKEN SELECTIONS
  • Crispy Yam Chicken
  • Chicken Korma
  • Braised chicken with Black
    Mushroom
  • India Style Fried Chicken
  • Pandan Chicken
  • Honey Sesame Chicken
  • Lemon Chicken
  • Boneless Chicken with Onion Ring
  • Dice Chicken with
    Dried Chilli & Chashewnut
  • Paper Wrapped Chicken
  • Steamed Kampung Chicken with Herbs
  • Cream Chicken with Button Mushroom
  • Inche Kabin
  • Ostrich Meat                     
FISH SELECTIONS
  • Claypot Stewed fish
  • Ikan Masak Lemak
  • Assam Pedas Ikan Pari
  • Fish Cutlet
  • Grilled Fish Fillet
  • Friend Fish Fritter     
PRAWN SELECTIONS
  • Kum Heong Prawn
  • Black Pepper Prawn
  • Crispy Yam Prawn
  • Har Lok Prawn
  • Prawn Sambal Petai
  • Prawn Salad
  • Cold Prawn Mayonnaise
      MUTTON SELECTIONS
      • Mutton Korma
      • Mutton Rendang
      • Mutton Curry
      • Mutton Masala
      • Black Pepper Lamb Loin
      • Braised Mutton Hainanese Style
      • Mutton Goulash
      • Mutton Pretal

      BEEF SELECTIONS
      • Beef Stewed
      • Shredded Beef with Capsicum & Ginger
      • Beef Rendang
      • Beef Curry
      • Hungarian Beef Goulash
      • Daging Masak Merah
      • Beef Steak Chinese Style
      VEGETABLE SELECTIONS
      • Asparagus with Belachan
      • Broccoli with Latin Clam
      • Braised Black Mushroom with Kai Lan
      • Choy Tam with Tiny Anchovies
      • Brinjol with Dry Shrimp
      • Sayur Lodeh
      • Acar Rampai
      • Long Cabbage with Vermicelli
      • Vegetable Dalca
      RICE SELECTIONS
      • Nasi Tomatoes
      • Nasi Minyak
      • Nasi Briyani
      • Yong Chow Fried Rice
      • Fried Rice with Salted Fish
      • Ghee Rice
      • Butter Rice
      • Fried Rice with Anchovies
      • Nasi Kunyit
      NOODLES SELECTIONS
      • Braised Yee Mee with Seafood
      • Fried 'Lo She Fun'
      • Fried " Tong Fun" or Glass Noodle
      • Singapore Fried Mee Hoon
      • Hokkien Mee
      • Fried Mee Mamak
      • Cantonese Style Fried Noodles
      • Fried Longetivy Mee
      • Mee Goreng
      • Mee Siam
       

       

      COCKTAIL 

      Cocktail
      RM 23.00 per pax
      (Minimum 50 paxs)


      Cold Items:

      • Cocktail Sausage on Pickle       
      • Pineapple Display
      • Grapes on Celery
      • Tuna on Cucumber
            Hot Items :
      • Chicken Boxing
      • Prawn Fritters
      • Crispy Wan Tan
      • Golden Fish Fingers
      • Mince Meat Samosa
      • Mini Shish Kebab

       


      Selected Cocktail Items

      • Caviar on Egg
      • Mixed Vegetable Dip Sauce
      • Smoked Oyster on Toast
      • Smoked Salmon on Brown Bread
      • Cold Prawn Mayonnaise
      • Meat Ball with Satay Gravy
      • Mini Spring Roll 

       

      STALL PARTY 

      Menu A / RM 25.00 per pax

      ( Minimum 100 Paxs )

      1. Fried Kuey Teow
      2. Popiah
      3. Roti Jala - Curry Chicken
      4. Ice Gold Cendol
          Local Fresh Fruit
          Orange Cordial

      Menu B / RM 30.00 per pax

      ( Minimum 100 Paxs )

      1. Fried Kuey Teow
      2. Assam Laksa / Curry Laksa
      3. Roti Jala - Curry Chicken
      4. Sotong Kangkong
          Penang Rojak
          Tau Fu Bakar
      5. Ice Kacang
          Assorted Kuih
          Orange Cordial

      Menu C / RM 32.00 per pax 

      ( Minimum 100 Paxs )

      1. Nasi Lemak
      2. Satay Kampung Style
      3. Assorted Yong Tau Foo
      4. Fried Kuey Teow
      5. Teh-Tarik
      6. Ice Kacang
      7. Local Fresh Fruit
      8. Bubur Cha-Cha

      Menu D / RM 38.00 per pax 

      ( Minimum 100 Paxs )

      1. Hainanese Chicken Rice
      2. Tom Yam Noodle
      3. Ikan Panggang, Pari & Kembong
      4. Fried Kuey Teow
          Sotong Kangkong
          Tau Fu Bakar
          Penang Rojak
      5. Len Chee Kang
          Local Fresh Fruit
          Rose Lemon Cordial

      STALL PARTY MENU

      PLEASE CUSTOMISE

      WESTERN

      1. Roast Beef with Bun & Salad
      2. Fish & Chip
      3. Chicken Chop

      4. Burger & Hotdog
      5. Whole N Z tender Roast Lamb with

          Mix Salad & Garlic Bread

      JAPANESE SPECIALTY

      1. Tempura
      2. Sushi
      3. Yaktori
      4. Japanese Curry Rise

      MUHIBBAH DASHES

      1. Roti Canai
      2. Roti Bom
      3. Roti Naan (Dalca)
      4. Mini Murtabak
      5. Thosai (Coconut Chutney)
      6. Indian Rojak
      7. Roti Jala
      8. Lontong

      M'SIAN HAWKER STALL

      1. Sotong Kangkong
      2. Tau Fu Bakar
      3. Penang Rojak
      4. Ikan Panggang, Pari & Kembung        
      5. Sotong Panggang
      6. Popiah / Nasi Lemak
      7. Satay Kampung Style

       

      BAR-B-QUE

      Menu A / RM 27.00 per pax

      ( Minimum 50 Paxs )

      • Marinated Chicken Pieces
      • Fish Fillet Butter Sauce
      • Grilled Lamb Loin
      • Mixed Sausages
      • Mixed Green Salad
      • Coleslaw
      • Shredded Carrot with Raisin Salad
      • French Fries
      • Garlic Bread
      • Fried Longevity Mee
      • Fried Rice
      • Local Fresh Fruits

      Menu B / RM 30.00 per pax

      ( Minimum 50 Paxs )

      • Tandoori Chicken
      • Grilled Fish Fillet
      • B.B.Q Stuffed Squid
      • Sirloin Steak
      • Continental Salad
      • Woldorf Salad
      • Butterfly Salad
      • Jacket Potatoes with Sour Cream     
      • Garlic Bread Seafood Spagetti
      • Fried Rice
      PLEASE CUSTOMISE B.B.Q

      ITEMS

      • Prawn Kebab
      • Tiger Prawn
      • Hawaii Chicken
      • Ikan Pari Panggang
      • Crab Au Gratin
      • Juicy Fillet Steak
      • Shish Kebab
      • B.B.Q Chicken Drumstick
      • B.B.Q Chicken Wing
      • Mixed Seafood Kebab

       

      All B.B.Q Meat Items are served with Individual Sauce.
      Additional Coffee & Tea at RM 1.50 per head

       

      WESTERN FOOD
      Western Sit-Down Dinner / RM 22.00 per pax ( Minium 50 paxs)
      Prawn Coctail
      Mushroom Soup
       
      Lobster Termidor / Beef Wellington
      Brussels Sprouts
      Butter Baby Carrot
      Sautee Potatoes

      Baked Alaska

      Cheese & Cracker
      Coffee & Tea

       

      SIDE ORDER
      Side OrderUnit Price
      Whole Roasted Lamb
      Mixed Vegetable Salad
      RM 800.00
      Whole Roasted Deer
      Mixed Vegetable Salad
      RM 1850.00 per deer
      Satay (Chicken /Beef /Mutton)
      Cucumber & Onion Peanut Sauce
      RM 0.60 per stick
      Ketupat / Nasi LimpitRM 0.50
      Seafood Tempura
      (Prawn, Fish, Squid & 3 types of vegetables)
      RM 14.00 per person
      Sotong Kangkong, Tau Foo Bakar, Penang RojakRM 9.00 per person
       
      BeverageUnit Price
      Orange/ Rootbeer/ Syrup Cordial
      (Order & consume according to the number of person as for
      main menu)
      RM 1.00 per person

      Soft Drink (1.5) LitreRM 3.80 per person
      Mineral WaterRM 3.50
       
      ServiceUnit Price
      For Kuala Lumpur & Petaling Jaya
      Cook
      Waiter


      RM 50.00 per person
      RM 50.00 per person

      Area Out of K.L. & Petaling Jaya but within Selangor
      Shah Alam, Klang, Port Klang, Kajang, Bangi, Puchong,
      Balakong, Rawang, Sg Buloh & etc.
      Extra RM 5.00
      Christmas & New Year
      (Eve & the Day Itself. 1st & 2nd day of Hari Raya & Labour
      Day)
      Double Pay
      1st & 2nd day of Chinese New YearTripple Pay
      Other Public Holiday not stated aboveExtra RM 10.00
      Port Dickson
      Cooker
      Waiter


      RM 100.00 per person
      RM 80.00 per peson


      OtherUnit Price
      Public Announcement SystemRM 700.00
      Laser KaraokeRM 1500.00

       

      FURNITURE
      ItemsUnit Price
      Square TableRM 1.50 each
      Round TableRM 1.50 each
      Table ClothRM 2.00 each
      Plastic ChairRM 0.80 each
      Banquet ChairRM 8.00 each
      Canopy  (12"x20")RM 180.00 each
      Canopy (20"X20")RM 300.00 each
      Flourescent LightRM 6.00 each
      Ceiling FanRM 30.00 each
      20'x20' Highhtoprabian with ScallopRM 580.00
      Mist FanRM 280.00 (Minimum 2 units)
      Cocktail TableRM 85.00 each
      Transportation (per Trip) KL & Petaling JayaRM 45.00
      Balakong & KajangRM 50.00
      NilaiRM 100 each
      Food Transportation (per Trip)RM 45.00